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Easy Peach Lemonade
My easy, 3-ingredient recipe for fresh Peach Lemonade is bursting with sweet-tart flavor and takes mere minutes to make. Try a batch today!
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Drinks
Cuisine:
American
Servings:
4
servings
Calories:
161
kcal
Author:
Megan Byrd, RD
Cost:
$4.87 or $1.22/serving
Equipment
1
juicer
1
serving pitcher
Ingredients
½
cup
fresh lemon juice
(about 3-4 lemons)
3
cups
water
¾
cup
peach syrup
fresh or frozen peach slices
optional for garnish
Instructions
Juice your lemons:
Start by rolling them firmly with your hand on a hard surface to loosen the juice. Cut them in half and juice using a juicer.
Stir together the lemon juice and water, then add the peach syrup. Stir until combined.
Pour over ice and/or frozen or fresh peach slices, and serve!
Nutrition
Serving:
1
drink
|
Calories:
161
kcal
|
Carbohydrates:
42
g
|
Sodium:
8
mg