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5
from 1 vote
Strawberry Spinach Salad w/Feta
Fresh, colorful, and ready in just 15 minutes — this strawberry spinach salad with feta, pecans, cucumber, and mint is the ultimate easy summer side dish. So good, so simple!
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
6
servings
Calories:
188
kcal
Author:
Megan Byrd, RD
Cost:
$9.01 or $1.50/serving
Ingredients
5
oz
baby spinach leaves
1
lb
fresh strawberries
sliced
½
medium
cucumber
sliced
½
medium
red onion
thinly sliced
½
cup
chopped pecans
½
cup
crumbled feta cheese
3
tbsp
fresh mint leaves
finely chopped
¼
cup
balsamic vinaigrette
Instructions
Add the spinach to a large bowl. Top with strawberries, cucumber and red onion. Toss to combine.
Sprinkle on the feta, pecans, and mint leaves, then drizzle with balsamic vinaigrette and serve!
Nutrition
Calories:
188
kcal
|
Carbohydrates:
12
g
|
Protein:
5
g
|
Fat:
14
g
|
Sodium:
260
mg
|
Fiber:
3
g