Protein Blueberry Baked Oatmeal
Next time you're craving a slice of coffee cake, make this sneakily protein-packed Blueberry Baked Oatmeal instead.
Servings: 8 servings
Calories: 249kcal
Cost: $9.05 or $1.13/serving
Equipment
- 1 9x9 baking dish
Ingredients
- 1 ½ cups cottage cheese
- 4 large eggs
- ½ cup pure maple syrup
- ¼ cup 2% milk
- 1 ½ tsp vanilla extract
- 2 ½ cups rolled oats
- 2 tsp baking powder
- 2 cups fresh or frozen blueberries
Instructions
- Preheat oven to 350℉ and grease a 9x9 baking dish.
- In a large mixing bowl, whisk together the cottage cheese, eggs, maple syrup, milk, and vanilla. Set aside.
- In a separate bowl, stir together the oats and baking powder. Fold in the blueberries. Pour the oat mixture into the prepared baking dish.
- Pour in the egg mixture and stir to combine, making sure the oats are evenly moistened.
- Bake in the preheated oven for 40-50 minutes, until risen and golden brown. Allow to cool for a few minutes, then serve with vanilla yogurt if desired.
Nutrition
Calories: 249kcal | Carbohydrates: 39g | Protein: 12g | Fat: 5g | Sodium: 290mg | Fiber: 4g
