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5
from 1 vote
Fresh Mango Salsa
This quick & easy Fresh Mango Salsa recipe is about to become your go-to snack for summer.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
6
servings
Calories:
133
kcal
Author:
Megan Byrd, RD
Cost:
$3.41 or $0.57/serving
Ingredients
3
ripe, fresh mangoes
peeled and diced
1
red bell pepper
diced
¼
medium
red onion
diced
¼
cup
cilantro
chopped
1
tbsp
avocado oil
1
jalapeno
seeded and diced (optional for spice)
2
garlic cloves
minced
1
lime
juiced
½
tsp
salt
Instructions
Combine all ingredients in a medium mixing bowl and allow to rest for 15 minutes, then serve!
Nutrition
Calories:
133
kcal
|
Carbohydrates:
28
g
|
Protein:
2
g
|
Fat:
3
g
|
Sodium:
199
mg
|
Fiber:
3
g