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5 from 3 votes

Fresh Basil Vinaigrette (Easy Salad Dressing)

Elevate your salads in 5 mins! Fresh Lemon Basil Vinaigrette: zesty, aromatic, & healthier than store-bought. A homemade touch of freshness!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment
Cuisine: American
Servings: 4 servings
Calories: 267kcal
Author: Megan Byrd, RD
Cost: $4.95 or $1.23/serving

Equipment

Ingredients

  • 1 oz fresh basil leaves
  • ½ cup extra virgin olive oil (or avocado oil)
  • 1 tbsp red wine vinegar
  • 1 tbsp honey
  • 4 garlic cloves
  • 1 ½ tsp onion powder
  • ¾ tsp salt
  • ½ tsp lemon juice

Instructions

  • Add all ingredients to a food processor or high speed blender and blend until smooth.
  • Transfer to a jar with a lid and store in the fridge until ready to use, up to 5 days.

Nutrition

Calories: 267kcal | Carbohydrates: 7g | Fat: 27g | Sodium: 444mg | Fiber: 1g
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