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5
from 1 vote
Easy Green Goddess Dressing
This easy Green Goddess Dressing is as simple as measure, blitz, and serve! Perfect for salads, grain bowls, and crudités platters.
Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course:
Condiment
Cuisine:
American
Servings:
3
servings
Calories:
175
kcal
Author:
Megan Byrd, RD
Cost:
$2.46 or $0.82/serving
Equipment
1
food processor
Ingredients
½
cup
chopped fresh spinach
⅓
cup
plain Greek yogurt
¼
cup
chopped fresh basil
¼
cup
chopped fresh parsley
¼
cup
raw cashews
2
tbsp
olive oil
(or avocado oil)
2
tbsp
grated parmesan cheese
1
tbsp
chopped shallot
1
tbsp
chopped fresh chives
2
tsp
apple cider vinegar
1
tsp
lemon juice
1
clove
garlic
¼
tsp
salt
Instructions
Add all ingredients to a food processor and pulse until smooth, scraping down the bowl if necessary.
Transfer to a mason jar or airtight container and store in the fridge for up to 7 days.
Notes
This recipe makes about 3/4 cup of dressing.
Nutrition
Serving:
0.25
cup
|
Calories:
175
kcal
|
Carbohydrates:
7
g
|
Protein:
6
g
|
Fat:
15
g
|
Sodium:
288
mg
|
Fiber:
1
g