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–+ servings
A glass of chocolate overnight oats topped with chocolate chips.
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5 from 1 vote

Chocolate Overnight Oats

Chocolate overnight oats are rich, healthy, and tastes like brownie batter! Chocolate oatmeal will be your new favorite breakfast in a jar!
Prep Time5 mins
Total Time8 hrs 5 mins
Course: Breakfast
Cuisine: American
Keyword: Chocolate Overnight Oats
Servings: 1 serving
Calories: 541kcal
Author: Megan Byrd, RD
Cost: $1.50 per serving

Ingredients

  • ½ cup old fashioned rolled oats
  • ¾ cup almond milk or milk of choice
  • 1 tbsp pure maple syrup
  • 1 tbsp chia seeds
  • 1 tsp vanilla extract
  • 2 tsp unsweetened cocoa powder
  • 1 tbsp peanut butter or other nut butter
  • 1 scoop vanilla or chocolate protein powder (optional)
  • 1 tbsp chocolate chips (optional)

Instructions

  • In a pint-sized jar, add all ingredients except the chocolate chips. Stir until everything is well-combined. Refrigerate for at least 8 hours.
  • Optional: Mix in a scoop of protein powder before you refrigerate the oats to make them extra filling and protein-packed!
  • After at least 8 hours, add chocolate chips on top or stir them in when ready to eat. Serve warm or cold!

Video

Notes

If you like to eat your overnight oats warm, wait until after you've warmed them up to add the chocolate chips.

Nutrition

Calories: 541kcal