Pumpkin Spice Cookies

Pumpkin Spice Cookies

What you'll need:  - pumpkin puree - cream cheese - powdered sugar - pumpkin pie spice - vanilla - coconut oil - organic cane sugar - egg - whole wheat pastry flour - cream of tartar - baking soda - cinnamon sugar

Whisk together the pumpkin cream cheese filling ingredients.

Add the melted coconut oil to a large mixing bowl, then whisk the organic cane sugar and vanilla extract in.

Whisk in the egg.

Stir in the whole wheat pastry flour, pumpkin pie spice, cream of tartar, and baking soda.

Roll dough into 24 balls and roll in cinnamon sugar (if using). Place on a lined baking sheet.

Bake and allow to cool!

Assemble the pumpkin pie cookies with the filling.