Fresh Green Bean Casserole

Fresh Green Bean Casserole

What you'll need:  - fresh green beans - bacon - oil - flour - chicken broth - mushrooms - onion - garlic powder - salt - half n half - cheddar - parmesan - breadcrumbs

Wash, trim, and boil your green beans.

Meanwhile, chop your bacon.

Cook the bacon until crispy and set aside.

Whisk flour and heated oil together in a skillet.

Add broth, onions, and mushrooms.

Add half n half and cheese, and stir until the cheese is melted.

Combine the cooked green beans, bacon, and mushrooms sauce.

Pour into a baking dish and top with breadcrumbs. Bake!