Fluffy Blueberry Banana Muffins

What you'll need: - banana - eggs - oil - maple syrup - Greek yogurt - flaxseed - shredded coconut - vanilla - cinnamon - baking powder - baking soda - oats - whole wheat flour - fresh blueberries

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Mash your bananas, add eggs, oil, maple syrup, and plain Greek yogurt to the bowl, and stir until well combined.

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Add flaxseed, shredded coconut, vanilla, cinnamon, baking powder, baking soda, and oats to the bowl, and stir.

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Add whole wheat pastry flour and stir until just combined, don't overmix!

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Fold in blueberries.

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Fill each muffin cup completely full. Sprinkle oats on top of the batter, then bake!

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Done! Serve, save for later, or freeze for a few months.

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